Given its length and durability, long pepper can be a nuisance to work with in the kitchen. However, it is used to replace black pepper in many recipes and to provide depth to other spices.
However, it should be ground before usage for the optimum results. This is because the pepper’s lengthy shape will be distracting when served.
In addition, most individuals have trouble getting the long pepper to ground to their preferred consistency. In this piece, I’ll show you an easy way to accomplish that goal. A Guide to Grinding Long Pepper.
The process of grinding long pepper can be done in a number of various ways. The following are examples of such techniques:
- Using mortar and pestle.
- Using a spice grinder.
- Using a coffee grinder.
- Use a Microplane zester.
Expert Ways To Grinding Long Peppers
Method #1: Using mortar and pestle
It is true that pepper is traditionally ground using a mortar and pestle. It has a traditional feel, yet the modern touches make it stand out.
One may observe the peppercorn’s texture change as it is crushed using this mortar and pestle.
It only takes a few moments, but you’ll need to engage your muscle. The required items and procedure for this approach are listed below.
- Whole long pepper grains Laevo Mortar and Pestle Set (Granite), a
- heavy-duty mortar and pestle.
Put the pestle and mortar together. If you’ve recently washed it, dry it off, as the pepper will stick if it’s moist.
Chop up several long peppers and toss them into the mortar.
The berries in the pepper can be extracted by pounding it with the pestle.
The next step is to place the pestle in the mortar and swirl the mixture with a circular motion of the wrist, as if you were making a sauce. If you do this for 10 seconds, you should have a fine powder in the mortar.
There would still be fragments of the long pepper grains in the powder. You can either use it as-is or strain it.
Method 2: Using a spice grinder
You can also use a spice grinder, which is another useful kitchen device, to quickly and conveniently mince long peppers. If you’d rather not use a mortar and pestle, a spice grinder can be used to crush peppercorns into a fine powder. Detailed instructions for this approach are provided below.
- A spice grinder- Waring Commercial WSG60 3 Cup Spice Grinder
- Long pepper grains.
The interior of the spice grinder can be cleaned with a dry cloth.
Prepare your pepper mill by adding a few long peppercorns.
Put the lid on the spice grinder and switch it on.
Give it a few seconds to run. Do this twice more to ensure you have a fine powder.
Don’t fill the grinder with water.
Method 3: Using a coffee grinder
You may draw many parallels between a spice grinder and a coffee grinder. Some spices are ground into a powder and used in cooking. This grinder will have your long pepper finely ground and ready for use in no time. Everything you need and how to do it is listed below.
- Coffee grinder- DmofwHi Cordless Electric Coffee Grinder
- Long pepper.
Get a towel and dry out the coffee grinder if it became wet, and wipe out the dust if it has gathered.
Simply place the long pepper in the grinder without adding any liquid.
Run the coffee grinder for a few minutes to achieve a powdery consistency.
The ground pepper should then be removed from the grinder.
Method 4: Use a Microplane zester
To make powder from spices like nutmeg, dry grains, etc., a Microplane zester is utilised.
This grater resembles a long knife but is really equipped with blades for grating dry foods. So, the Microplane zester would be used to crush the long pepper.
- Chef’s Pro Microplane Zester Cheese Grater with Citrus Zester
- A tray.
- Generous peppercorns.
Hold the Microplane zester on the tray and place it on the table.
Spices should be held in one hand, while the zester handle is held in the other.
Pepper should be placed on the blade of the zester and moved in an up-and-down motion (the normal grating process).
The pepper mill has probably already been placed on the serving platter.
In what ways does long pepper help?
The long pepper plant is well-known as an exceptional spice. It’s put to use in the kitchen, of course, but it also has a number of other applications. Here therefore are some of the advantages of this long pepper:
It prevents liver diseases
Several beneficial components in long pepper protect against liver failure. It regulates toxicity in the liver and plays a major role in digestion.
If your liver is healthy, your digestive system will be healthy as well. In this way, the long pepper ensures and sustains liver health.
It promotes the loss of weight
When more fast food and processed meals are eaten, weight and fat percentage rise. Most people as a result gain a tremendous amount of weight and develop a potbelly as a result. When fat is present, however, decreasing weight becomes an immediate priority.
If you’ve tried numerous medications for weight loss without success, you may want to give long pepper a try. When used for weight loss, long pepper avoids the negative effects that come with pharmaceutical options.
Highly recommended for diabetes
Diabetes is a condition that affects people whose blood glucose levels are either very low or very high. The next step is to tell the patient to cut back on foods known to exacerbate their condition.
Although there is currently no fast-acting medicine for diabetes, this long pepper was utilised as a treatment for the disease centuries ago.
As a result, long pepper is suggested for controlling sugar levels and curing the condition. If you use this pepper, you can rest easy knowing that you’ll live a long and healthy life.
It fights bacteria infection
Parasites like bacteria can be found in any ecosystem. There is a simple step you may do to protect your body from becoming infected.
In contrast, long pepper is effective against all types of bacterial illness when used internally. In addition to treating the condition, it can be used to prevent it. The pepper plant’s root provides antibacterial defence when consumed.
For menstrual cramps
Regular use of long pepper can reduce or eliminate the occurrence of painful period cramps and excessive menstrual flow. It’s also helpful for reducing the severity of PMS and fatigue.
In addition to easing the discomfort of menstruation, it also helps speed up the birth process by stimulating uterine contractions during labour. It can also be taken after delivery to aid in the recovery of the uterus.
Improves the skin
If you have rough skin and have tried various creams or lotions to smooth it without success, you can use long pepper to achieve the desired effect.
The anti-aging properties of long pepper include a reduction in the appearance of fine lines and wrinkles, an enhancement of the skin’s natural glow, and protection against the premature onset of wrinkles in the face.
Can whole long pepper be used without grinding?
True, you may use whole long pepper instead of ground. Like bay leaves, they can be used whole in a stew or sauce and the taste will still come through.
While it can be used without being ground, doing so improves the quality of the end product. Because of the difficulty in swallowing, the major advantages cannot be obtained if utilised in its entire form.
However, the important oils, tastes, and aroma will be released into the meal during the grinding process. And while black pepper has its uses, the long pepper offers far more. In other words, it can replace black pepper in any recipe.
Conclusion- How To Grind Long Pepper
While grinding long pepper can be a pain, the flavour is well worth the effort. This is due to the many advantages you will gain once it has been ground. This page explains how to grind long pepper in a variety of methods, assuming you already knew that it was possible.
The advantages of utilising long pepper were mentioned as well. Considering the advantages, long pepper should be used instead of black pepper. I’m hoping that you’ll find the information you’re looking for in this post.
The best of luck to you.